Special Steel Burrs for Premium Grinding
Engineered for Excellence: The Stainless Steel Advantage
Central to our grinder’s performance is the stainless steel burr, a marvel of modern engineering. These burrs are not just any metal; they’re a special grade of stainless steel chosen for their durability, corrosion resistance, and ability to maintain sharp edges for consistent grinding.
Technical Features
Grinding Burr | 100 cm Steel |
Body Material | Cast Aliminum |
Engine Power | 1100 W< |
Volatge | 220 V |
Frequency | 50 – 60 Hz |
Dimensions | 30*40*80 cm |
Weight |
45 Kg |
Thanks to its vertically positioned motor, unlike other mills, it can grind the desired type of coffee beans (Turkish coffee, espresso, filter coffee) repeatedly without leaving any residue inside. It has 100 mm diameter steel blades.
GRINDING CAPACITY
✔ 30 kg/hour – Turkish coffee
✔ 50 kg/h – Espresso
✔ 70 kg/h – Filter Coffee
Commercial Efficiency: The 100 mm Burr Set
In bustling cafes and high-demand environments, time is of the essence. Our 100 mm burr set is tailored for commercial use, striking the perfect balance between speed and precision. These burrs can handle high volumes of grinding without compromising on consistency or quality.
Features & Options
Mass Production
Mass production becomes very easy thanks to the vertically positioned engine.
No remains, No Flavor do not Mix
It leaves no coffee residue in the mill. Thus, different beans can be ground without flavor mixing.
Sharpest Blades
8-10 tons of coffee can be ground in correct use with high quality blades.
Warranty and Technical Support
2-year warranty and lifetime technical support.
Cook As You Want
Coffee beans can be ground to the desired output thickness.
European Standard
CE Certificate is available in all our products.
Grinders
Let our experience be your guide!
Establish your business in the coffee industry and make the right choices.
Kuban Grinders
We provide optimal consultancy service for our coffee-loving customers to establish their businesses and make the right choices in the coffee industry.